In an interview, Johannes Schmid-Wiedersheim, Head of IFFA, speaks about the industry's desire for face-to-face encounters, the realignment in terms of alternative proteins and the current booking situation at the world's leading trade fair ...
With its international offering, Anuga Meat is the most comprehensive information and order platform for meat, sausage, game and poultry. It represents the entire range of meat production in its various processing stages ...
They are a highly anticipated highlight of every SÜFFA: Since 1984, the state guild association for the butcher's trade in Baden-Württemberg has been organizing the SÜFFA quality competitions. From September 18 to 20, the best of the best in their field will again compete under the critical eyes of a top-class jury at the Stuttgart Exhibition Center ...
The SÜFFA anniversary is late, but it is coming. From September 18th to 20th, the time has finally come when all meat industry professionals can really get started again at the 25th edition of the successful Stuttgart trade fair. The organizers and partners agree: SÜFFA has an important special position this year ...
SÜFFA will open its doors in the autumn of 2021 - the preparations for the anniversary edition of SÜFFA are in full swing. As the first major industry get-together, the trade fair for the meat industry will open its gates from September 18 to 20 in Stuttgart ...
SÜFFA 2021 will take place, this was announced yesterday by Messe Stuttgart. The time has come in three months: the 25th SÜFFA will take place from September 18 to 20, 2021 in Stuttgart! The first trade fairs have already reopened across Europe and trade fairs and large events will take place again in Germany from July 2021 ...
Messe Frankfurt and the Association for Alternative Protein Sources, BALPro, are entering into a strategic cooperation for IFFA 2022. The focus will be on the professional and technological exchange with regard to the newly created exhibition area of alternative proteins ...
Anuga is relying on hybrid and is bringing the world's leading trade fair for food and beverages more online with the new Anuga @home ...
Against the background of the ongoing corona pandemic, Evenord eG, organizer of the evenord trade fair, has decided not to hold the innovation fair for butchers and restaurants this year ...
Both this year's Anuga (October 9th-13th) and the newly scheduled THAIFEX-Anuga Asia (September 29th-October 3rd) are very well positioned so far. While the world's largest trade fair for food and beverages can currently boast a high occupancy rate comparable to the previous event, more than 70% of the previous exhibitors have also registered at Asia's most important F&B trade fair. Both fairs are planned in a hybrid format ...
Frozen food was born 91 years ago in ten grocery stores in the small town of Springfield, Massachusetts. Frozen foods such as vegetables, fruit and fish were available there for the first time. The highlight was the so-called shock freezing, which is still the gentlest type of preservation today, as it completely dispenses with preservatives ...